The Incidence of Anemia was Examined based on Pregnant Women's Nutritional Status and Physical Activity

Abstract

Pregnant women frequently experience the following issues of lethargy, exhaustion, shortness of breath during activities, pale face and skin, dizziness, and fainting. This results from pregnant women not eating enough nutrient-dense foods, which impairs their nutritional status and raises the risk of anemia. The purpose of this literature review is to examine how physical activity and nutritional status relate to the prevalence of anemia in expectant mothers. A literature review is the research methodology employed. The PICOS framework is employed in the article search technique. The databases used are Pubmed Central (PMC), Science Direct, and Google Scholar, and they cover publications from 2015 to 2022. The terms "anemia" are employed.